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In The Kitchen

Recipes: Oven Roasted Tomatoes; Basil Pesto Corn; Irish Sour

Summer brings a bounty of fresh vegetables. Sheri Gramer learns some recipes for tomatoes, corn, and herbs from a couple who have some delicious ways to use the fresh ingredients now, and how to prep it for freezing and use later on.

Baked Cheese Plantains and Hot Cilantro Drizzle

The Hot Cilantro Drizzle is a great finishing touch to this appetizer of baked plantains.

Dilled Fennel and Cucumber Salad

Cucumbers are coming in strong in the summer months. Tammy Algood uses fresh ingredients for this tasty salad.

Rose Vinegar

Rose vinegar is simple to make and can be used on food, in a vinaigrette, and to aid in healthy skin, scalp and hair.

Tortilla and Squash Soup

Butternut squash is the featured fresh vegetable in this satisfying and tasty soup.

Drink Whisperer Part 2

We learn how to create a fresh jalapeno margarita and a strawberry aperol spritz from the #DrinkWhisperer himself.

Garden Fresh Sippers

We visit with a creative bartender who uses fresh fruit, herbs and vegetables to heighten the flavor of both traditional and original creations. This segment features Peach Mint Julep and Neon Nights.

Dried Pear Bacon Bread

Tammy Algood combines fruit with bacon for a morning treat. Dried Pear Bacon Bread sounds yummy indeed.

Puffed Pear Pancake

Here's a different version of pancakes that bakes in the oven. Delicious when served with warm maple syrup, this dish can serve everyone at the same time, unlike traditional pancakes.

Spicy Cauliflower Tacos

There's a tasty option for vegetarian tacos. Get out the lime juice and hot sauce. It's time for Spicy Cauliflower tacos.

Avocado Fries with Cilantro Dipping Sauce

Tammy Algood serves up avocado fries with cilantro dipping sauce. Yum.

Pickled Peppers

Tammy slices up a variety of colorful peppers and places them in a tall glass jar with pickling ingredients for a pretty, and tasty treat.